Best For:
Effortless Carving And Slicing – Ideal For Cutting Meats, Large Fruits, And Bulky Vegetables With Smooth Precision.
Features:
• 285 Mm Long Blade, Perfect For Carving Larger Portions With Ease
• Straight Edge Design For Clean, Uniform Cuts Without Shredding Food
• Exceptional Edge Retention For Consistent Performance Over Time
• Blade Material: Aisi 420 Surgical Stainless Steel, Hardened At 1050°C For Strength And Durability
• Edge: Taper-Ground Edge For Razor-Sharp Precision
• Handle: Ergonomic Soft Grip Handle Made Of Food Grade Rubber (Imported From Usa) Ensuring Non-Slip Comfort And Safe Usage
• Professional Use: Suitable For Both Home Kitchens And Professional Culinary Environments
Care Tips:
• Use Only For Intended Carving And Slicing Tasks
• Hand Wash And Dry Immediately After Use
• Avoid Dishwasher Cleaning To Maintain Blade Sharpness And Lifespan