Best For:
Everyday Kitchen Cutting Tasks – Specially Designed For Slicing Tomatoes, Soft Fruits, And Vegetables With Clean, Effortless Precision.
Features:
220 Mm Blade, Perfect For Smooth Slicing Without Crushing Delicate Fruits And Veggies
Serrated Edge Ensures Neat Cuts Through Soft Skins Like Tomatoes, Oranges, And Other Fruits
Excellent Edge Retention For Long-Lasting Sharpness
Blade Material: Aisi 420 Surgical Stainless Steel, Heat-Treated At 1050°C For Enhanced Hardness And Durability
Edge: Precision-Ground Serrated Edge For Easy Slicing
Handle: Ergonomic Soft Grip Handle Made Of Food Grade Rubber (Imported From Usa) For Safe, Non-Slip Comfort
Professional Use: Ideal For Home Kitchens, Fruit Stalls, And Restaurant Preparations
Care Tips:
Use Only For Slicing Suitable Fruits And Vegetables
Wash And Dry Immediately After Use
Avoid Dishwasher To Preserve Blade Life And Sharpness