"Best For: Slicing Large Fruits (Melon, Pineapple), Block Cheese, Or Boneless Meats
Details:
Long, Narrow Blade Provides Precision Slicing
Ideal For Buffet Prep Or Presentation-Quality Slicing
Maintains Shape And Edge With Continuous Usage"
Blaze Professional Knife Series
Material: Premium Aisi 420 Stainless Steel – Corrosion-Resistant And Durable
Blade Edge: Treated With German Technology For Extended Sharpness And High Cutting Precision
Handle: Made From Food-Grade Polypropylene – Hygienic, Slip-Resistant, And Ergonomically Designed For Prolonged Use
Professional Grade: Suitable For Both Home Kitchens And Commercial Use
Care Tips:
Use The Appropriate Knife For Each Task
Always Use A Chopping Board
Wash And Dry Immediately After Use To Maintain Sharpness And Hygiene